Monday, March 27, 2017

Wendy’s Frosty

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This version of a Wendy's Frosty requires an ice cream maker.

(Prep Time: 10 min | Cooking Time: 00 min | Servings 10 to 12)


8 cups of chocolate milk
8 ounces of cool whip
7 ounces of condensed milk, sweetened


1. Combine the condensed milk with cool whip in a blender and blend them smooth then pour them into an ice cream maker.
2. Stir into the chocolate milk then turn on the machine according to the directions of the manufacturer.
3. Serve your Wendy’s frosty and enjoy.

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